Tortola and Anegada - July-August, 2005
Limin' for a week at Shak-Shak, then a week on Anegada and a day in Ft. Lauderdale
| Barbecue time at Chef Andy Niedenthal's house: Andy, Lou Schwartz, Davide, Mike Morphew, Kay Schwartz, Nancy. Andy is the executive chef at Peter Island Resort. |
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07/24/05
5:12 PM |
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